Wild Game Cook-Off

Yesterday I attended the Austin Woods & Waters Club, Wild Game Cook-Off in Georgetown, Texas at the livestock show barn in the park.  I ate venison, elk, bear, hog, pheasant, dove, duck, quail, redfish, white bass, alligator gar (that’s right) alligator gar, and some other stuff that I don’t remember.  It was hot and sometimes the food was hotter.  Fun was had by all and a great time of stories, lies and laughs.  See ya next year!


About bebeebill

I have a passion for the great outdoors. I love to take kids hunting for the first time. I broker Texas ranches in between.
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